6/12/2023 0 Comments Tasty recipes taco stuffed peppers![]() ![]() Reheat - thaw overnight in the refrigerator and reheat in the oven until heated through. It can be stored for upto 4-5 daysįreeze - store leftover Taco Stuffed Pepper Casserole in an airtight container. Refrigerate: Store leftovers in an airtight container in the refrigerator. Leftover rice - just add leftover ice to the baking dish and skip adding the broth.Salsa - you can add any spicy salsa of your choice to this Mexican Unstuffed Pepper Casserole.Spicy - add chopped Jalapenos to make this a bit spicy.Vegetarian - To make Vegetarian Version make Vegetarian Taco Meat.You do not even have to cook it, just dump it straight from the packet to the skillet and then to the baking dish. Cauliflower Rice - if you want to make it low carb, replace Cooked Rice with Cauliflower Rice.Leftover Rice - this Taco Stuffed Pepper Casserole is a great recipe to use leftover rice.Long Grain Rice - if you're using long grain rice then cook it in advance and then use it.This is especially a great way to use leftover Chicken or Turkey. ![]() Chicken- instead of Ground Beef, you can use Ground Turkey or Ground Chicken or shredded Chicken.To make this Stuffed Pepper Casserole extra cheesy, top with Pepper Jack cheese or Mexican Cheese Blend or Queso. Top with cheese and bake Cheesy Stuffed Pepper Casserole Just dump Cauliflower Rice in the baking dish along with cooked beef and peppers. Add the ground turkey and mix until just combined. In a large mixing bowl, combine the egg, onion, garlic, panko, Parmesan cheese, ketchup, Worcestershire sauce, Italian seasoning, garlic powder, salt and pepper. Slice the bell peppers in half, lengthwise, remove the seeds and ribs, place the cut peppers into a baking dish, spray them with olive oil or brush each one with some oil, and season with some salt and pepper. Slice halfway and remove seeds and any white inner pieces. Grease a rimmed baking sheet with avocado oil or canola oil. Cook onions, garlic, and ground beef in olive oil until browned, about 10 minutes. You do not even have to cook the Cauliflower Rice. In a saut pan on the stove, heat olive oil. To make this Taco Stuffed Pepper Casserole even low carb and keto use Cauliflower Rice. Stuffed Pepper Casserole with Cauliflower Rice Remember to skip the Broth if you're using cooked rice. Taco Stuffed Pepper Casserole with cooked rice is a brilliant way to use leftover cooked rice.Īll you have to do is just dump the rice along with meat and peppers in the baking dish. Stuffed Pepper Casserole with Cooked Rice ![]()
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